Herbal medicines have deep figurative roots in traditions that span continents and economic class systems. Discover this history in a unique structure that combines cultural tradition, food and botanical wellness system for everyone. $15 materials fee payable to instructor at class. 5 hrs

Unlock a wealth of natural healing knowledge and enhance your holistic health practices. Herbology II takes you on an exciting journey into the realm of herbal remedies. Discover the most widely used and effective herbal preparations for promoting health and well-being for both yourself and your loved ones.

Through engaging lessons and hands-on practice, you’ll gain the skills to harness the power of herbs in various forms, from teas and tinctures to balms and poultices. $15 materials fee payable to instructor at class. No prior class necessary. 5 hrs.

Whether you’re a seasoned herbalist or a newcomer to the field, this course offers valuable insights and hands-on experience to enhance your herbal medicine skills. In this engaging course, expand your knowledge of herbs and their healing properties, focusing on the art of crafting salves and topical remedies. Explore the therapeutic potential of botanical ingredients and learn to create custom balms for various ailments and skincare needs. Join us to unlock the secrets of natural healing. $15 materials fee payable to instructor at class. No prior class necessary. 4 hrs

Unleash your creativity and craft beautiful, handmade soaps in our “Homemade Artisanal Soaps” class, perfect for creating unique gifts. This workshop provides a comprehensive introduction to the art of soap making, blending natural ingredients and fragrances to produce exquisite, personalized soaps. Join us to explore the world of artisanal soap making, enhance your crafting skills, and delight your loved ones with thoughtful, handmade holiday gifts. $15 materials fee payable to instructor at class. No prior class necessary. 5 hrs

Discover the art of canning to enjoy seasonal flavors all year round! This hands-on class will guide you through canning techniques perfect for winter and spring produce, helping you preserve fruits, veggies, and more at their peak freshness. Whether you’re a beginner or looking to expand your canning skills, you’ll learn how to create delicious, shelf-stable goods to enjoy anytime. Get ready to fill your pantry with homemade, flavorful foods and savor the seasons long after they’ve passed! Students will need to bring two wide-mouthed quart jar with seal lid to class. A $15 materials fee payable to instructor at class. 5 hrs