Your browser is not optimized for viewing this website.

More information »

San Juan College - Community Enrichment

Filter by Category



Hobbies & Home

Canning for All Seasons: Summer and Fall

$75

with MARLENE STUBBLEFIELD

Calendar Aug 29, 2026 at 8 am

Preserve the flavors of the season while learning safeand effective home canning techniques. Studentswill prepare and preserve fruits, vegetables, andother seasonal foods while gaining confidence in thecanning process. Participants should bring two widemouthpint jars with lids. Price includes $18 supply fee. 

Will run

Herbology I: History of Medicinal Herbs & Botanical Wellness

$75

with MARLENE STUBBLEFIELD

Calendar Sep 5, 2026 at 8 am

Herbal medicines have deep figurative roots in traditions that span continents and economic class systems. Discover this history in a unique structure that combines cultural tradition, food and botanical wellness system for everyone. Price includes $18 supply fee. 

Okonomiyaki & Fried Rice (NEW!)

$60

with APRIL LOUGHRIDGE

Calendar Sep 19, 2026 at 9 am

Explore two popular Japanese comfort foods whilelearning techniques for preparing savory okonomiyakipancakes and flavorful fried rice dishes. Discoveringredients, cooking methods, and presentationtips that bring these dishes to life. Price includes $18 supply fee. 

Arboriculture: Grow and Maintain Healthy Trees NEW!

$85

with ADAM HARRELSON

Calendar Oct 17, 2026 at 9 am

Explore the science and practice of caring for trees in urban and managed landscapes. Learn about tree identification, growth, pruning, soil and root management, pest and disease diagnosis, and modern tree-care techniques. This course provides a practical introduction to the principles that help trees thrive and remain healthy over time. 

Tamagoyaki (NEW!)

$60

with APRIL LOUGHRIDGE

Calendar Oct 24, 2026 at 9 am

Learn how to prepare classic Japanese comfort dishes while mastering techniques for fluffy tamagoyaki omelets. This hands-on class introduces students to traditional ingredients and cooking methods used in Japanese home kitchen. Price includes $18 supply fee. 

Herbology III: Salves and Topical Remedy Skills

$75

with MARLENE STUBBLEFIELD

Calendar Oct 31, 2026 at 8 am

Continue your herbal studies with advanced herbal preparation, blending techniques, and specialized applications. Designed for students with previous herbal experience, this course explores ways to incorporate herbs into a broader wellness practice. Price includes $18 supply fee. 

Herbology II: Herbal Remedies Unleashed!

$75

with MARLENE STUBBLEFIELD

Calendar Nov 14, 2026 at 8 am

Unlock a wealth of natural healing knowledge and enhance your holistic health practices. Herbology II takes you on an exciting journey into the realm of herbal remedies. Discover the most widely used and effective herbal preparations for promoting health and well-being for both yourself and your loved ones. Through engaging lessons and hands-on practice, you’ll gain the skills to harness the power of herbs in various forms, from teas and tinctures to balms and poultices. No prior class necessary. Price includes $18 supply fee. 

HHPC 55336

Japanese Comfort Foods (NEW!)

$60

with APRIL LOUGHRIDGE

Calendar Nov 14, 2026 at 9 am

Prepare a variety of warm and satisfying Japanese-inspired dishes while exploring traditional ingredients, flavors, and cooking techniques. Perfect for students who enjoy comfort cooking and want to expand their culinary repertoire. Price Includes $18 supply fee. 





Forgot password?
Staff Log In